This project was the initial concept design for a winery facility in the Anderson Valley. The client wished to take advantage of the existing hill and incorporate wine caves for some barrel storage, and allow for other aspects of the winery to be contained in simple rural building forms. We split off the tasting room to one side of the caves and their entry plaza, with the barns and covered area of the tanks and winemaking facilities off to the other.
We also incorporated a unique tasting experience into the design of the wine caves to provide for a one of a kind visitor experience.
Daniel Strening was the lead designer at Osborn Design Group for this project.